Comments on: Holdenby Food Show http://www.shirescookeryschool.com/2009/07/holdenby-food-show/ Do you want to cook like a pro? Tue, 29 Nov 2011 09:01:07 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: wendy http://www.shirescookeryschool.com/2009/07/holdenby-food-show/comment-page-1/#comment-50 wendy Sat, 05 Sep 2009 12:47:07 +0000 http://www.shirescookeryschool.com/?p=941#comment-50 Hi Bob Glad you had a good day at the show, I have posted Richards strawberry flambe cheesecake recipe. We will only be posting the recipes demonstrated in the Simply Specialists marquee, you may have to contact Sundial direct for their info Hi Bob

Glad you had a good day at the show, I have posted Richards strawberry flambe cheesecake recipe. We will only be posting the recipes demonstrated in the Simply Specialists marquee, you may have to contact Sundial direct for their info

]]> By: BOB HORNER http://www.shirescookeryschool.com/2009/07/holdenby-food-show/comment-page-1/#comment-49 BOB HORNER Mon, 31 Aug 2009 19:45:18 +0000 http://www.shirescookeryschool.com/?p=941#comment-49 A GREAT DAY OUT, INTERESTING DEMONSTRATIONS BUT NO RECIPES ON OFFER. WE RECEIVED NUMEROUS FLYERS OF YOURS AND WAS ADVISED RECIPES ON THE WEBSITE - BUT WHERE ARE THEY? WOULD APPRECIATE ANY HELP IN PARTICULAR THE TARTS BY SUNDIAL GROUP. A GREAT DAY OUT, INTERESTING DEMONSTRATIONS BUT NO RECIPES ON OFFER. WE RECEIVED NUMEROUS FLYERS OF YOURS AND WAS ADVISED RECIPES ON THE WEBSITE – BUT WHERE ARE THEY? WOULD APPRECIATE ANY HELP IN PARTICULAR THE TARTS BY SUNDIAL GROUP.

]]> By: wendy http://www.shirescookeryschool.com/2009/07/holdenby-food-show/comment-page-1/#comment-27 wendy Mon, 20 Jul 2009 18:57:45 +0000 http://www.shirescookeryschool.com/?p=941#comment-27 Hi Simon Come and say hello - we have lots of demos going on over the weekend which I am sure you will enjoy Hi Simon
Come and say hello – we have lots of demos going on over the weekend which I am sure you will enjoy

]]> By: Simon http://www.shirescookeryschool.com/2009/07/holdenby-food-show/comment-page-1/#comment-26 Simon Mon, 20 Jul 2009 08:36:14 +0000 http://www.shirescookeryschool.com/?p=941#comment-26 It sounds fantastic and Im not to far away. I think i'll pop down. It sounds fantastic and Im not to far away. I think i’ll pop down.

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