With BBQ season arriving early now is a great time to learn how to make your own sausages ready for the summer ahead.
Our three hour sausage making course is taking place on Saturday 21 May. During the class you will learn how to bone a piece of pork, make your own sausage meat, skinning and how to create your own string of sausages
At the end of the class you will take home a string of sausages that you have created. What better way to impress your friends and family at your next BBQ.
The class commences at 9.30am -12.30 all your ingredients are included, cost is £35 per student, places are limited, so book your place today