Short courses
Sep 2019
Pudding Club - Tart Tatin - 4th SeptemberMalaysian cookery - Thursday 5th September
Quick Fish Dish - Fri 6th September
Pudding Club - Lemon Polenta Cake with Masala Glazed Pears - 11th September
Pizza & Beer - Thursday 12th September
Japanese Cookery - Steamed Hirata Buns - Friday 13th September
Pudding Club - Chocolate Marquis, Salt Caramel & Crème Fraiche - 18th September
Hand Raised Pork Pie - Thursday 19th September
Sushi Rolls - Friday 20th September
Pudding Club - Gateau Opera - 25th September
Spanish Cookery - Paella - Thursday 26th September
Oct 2019
Pudding Club - Chocolate & Orange Moussecake - 2nd OctoberSausage making - Thursday 3rd October
Pie & Pint - Friday 4th October
Pudding Club - Delice de Cassis - 9th October
Hand Dipped Chocolates - Thursday 10th October
Malaysian cookery - Friday 11th October
Pudding Club - Chocolate and Peanut Butter cheesecake - 16th October
Pasta Pronto - Thursday 17th October
Curry in a Hurry - Friday 18th October
Pudding Club - Coconut Bavarois with Roasted Spiced Pineapple - 23rd October
Japanese Cookery - Steamed Hirata Buns - Thursday 24th October
Knife skills - Friday 25th October
Nov 2019
Pudding Club - Lemon Polenta cake with Masala glazed Pears - 6th NovemberPizza & Beer - Thursday 7th November
Quick Fish Dish - Friday 8th November
Pudding Club - Passion Fruit and Mango Pavlova - 13th November
Hand Raised Pork Pie - Thursday 14th November
Sushi Rolls - Friday 15th November
Pudding Club - Black Forest Gateau - 20th November
Spanish Cookery - Thursday 21st November
Pudding Club - Luxury Mince Pies - 27th November
Sausage making - Thursday 28th November
Pie & Pint - Friday 29th November
Dec 2019
Pudding Club - Stollen - 4th DecemberHand Dipped Chocolates - Thursday 5th December
Malaysian cookery - Friday 6th December
Pudding Club - Millionaires Shortbread - 11th December
Pasta Pronto - Thursday 12th December
Curry in a Hurry - Friday 13th December
Pudding Club - Chocolate Yule Log - 18th December
Japanese Cookery - Steamed Hirata Buns - Thursday 19th December
Knife skills - Friday 20th December
Jan 2020
Hand Raised Pork Pie - Thursday 9th JanuarySushi Rolls - Friday 10th January
Pudding Club - 15th January
Spanish Cookery - Thursday 16th January
Pudding Club - Panettone Bread and Butter pudding - 22nd January
Pie & Pint - Friday 24th January
Pudding Club - Chocolate Marquis, Salt Caramel and Crème Fraiche - 29th January
Hand Dipped Chocolates - Thursday 30th January
Malaysian cookery - Friday 31st January
