Day courses

Feb 2020

Making perfect pastry - Sat 1st February
British Baking - Sun 2nd February
Italian Cookery - (Winter Menu) - Sat 8th February
Indian Cookery - Sun 9th February
Thai cookery - Saturday 15th February
Vietnamese Cookery - Sunday 16th February
Fish masterclass - Saturday 22nd February
Shellfish Masterclass - Sunday 23rd February
Taste of Game (Wild Food) - Sat 29th February

Mar 2020

Venison Masterclass - Sun 1st March
Artisan Bread Level 1 - Sat 7th March
Artisan Bread Level 2 - Sun 8th March
Sourdough Bread - Fri 13th(6-9pm), Sat 14th (8-2pm) March
Chocolate Heaven - Sun 15th March - Private Event
Making perfect pastry - Sat 21st March
British Baking - Sun 22nd March (Mothering Sunday)
Italian Cookery - (Spring Menu) - Sat 28th March
Indian Cookery - Sun 29th March

Apr 2020

Chocolate Heaven - Sun 3rd April
Thai cookery - Saturday 4th April
Vietnamese Cookery - Sunday 5th April
Artisan Bread Level 1 - Sat 25th April
Artisan Bread Level 2 - Sun 26th April

May 2020

Sourdough Bread - Fri 1st (6-9pm), Sat 2nd (8-2pm) May
Vegetarian Cookery - Sun 10th May
Fish masterclass - Saturday 16th May
Shellfish Masterclass - Sunday 17th May
Making perfect pastry - Sat 23rd May
British Baking - Sun 24th May

Jun 2020

Italian Cookery - (Summer Menu) - Sat 6th June
Indian Cookery - Sun 7th June
Thai cookery - Saturday 13th June
Vietnamese Cookery - Sunday 14th June
Artisan Bread Level 1 - Sat 20th June
Artisan Bread Level 2 - Sun 21st June
Sourdough Bread - Fri 26th (6-9pm), Sat 27th (8-2pm) June
Chocolate Heaven - Sun 28th June

Jul 2020

Vegetarian Cookery - Sun 5th July
Fish masterclass - Saturday 11th July
Shellfish Masterclass - Sunday 12th July
Making perfect pastry - Sat 18th July
British Baking - Sun 19th July
Nutritious Student Meals on a Budget, age 16-18yrs - Sat 23rd July
Nutritious Student Meals on a Budget, age 16-18yrs - Sun 26th July

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