On the warmest weekend so far this year our students arrived to take on the challenge of preparing and cooking chicken tikka masala, onion bhajis and pilau rice. Under Richards tuition everyone quickly entered into the spirit of the course, with the fabulous aromas and flavours rising across the kitchen.
A huge thanks to the students who rose to the challenge and left the course with a ready made meal and the recipes to recreate the dishes at home. All we need to round it up is a few goals – come on England!
Lots more pictures and a fantastic video of the class will be on our site shortly.